Vitamin C (Ascorbic Acid)
Biotechnology Premium
Antioxidant Vitamin

Vitamin C (Ascorbic Acid)

High-quality Vitamin C (Ascorbic Acid) for antioxidant research, cell culture studies, and nutritional applications. Premium grade vitamin manufactured for biotechnology research and nutritional biochemistry studies.

  • Powerful Antioxidant Properties
  • Cell Culture Compatible
  • Nutritional Research Grade
  • Collagen Synthesis Cofactor
  • High Purity Vitamin
  • Biotechnology Standard
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Technical Specifications

Chemical Name: L-Ascorbic Acid
CAS Number: 50-81-7
Molecular Formula: C6H8O6
Molecular Weight: 176.12 g/mol
Physical State: White crystalline powder
Purity: ≥99.0% (HPLC)
Solubility: Water (330 g/L at 20°C)
Melting Point: 190-192°C (decomposition)
pH (1% solution): 2.1-2.6
Optical Rotation: [α]D20 = +20.5° to +21.5°
Heavy Metals: ≤10 ppm
Loss on Drying: ≤0.4%
Residue on Ignition: ≤0.1%
Storage Temperature: 2-8°C, protect from light
Packaging: 25g, 100g, 500g amber bottles

Applications

Antioxidant Research
Cell Culture Studies
Cardiovascular Research
Neurological Studies
Nutritional Biochemistry
Collagen Synthesis Studies
Enzyme Cofactor Research
Pharmaceutical Development
Plant Biology Research

Industry-Specific Grades

DRAVYOM offers specialized Vitamin C grades tailored for specific biotechnology and research requirements, ensuring optimal performance and regulatory compliance across diverse applications.

Research Grade
Purity: ≥99.0% Heavy Metals: ≤10 ppm Loss on Drying: ≤0.4% Application: General research, cell culture
Cell Culture Grade
Purity: ≥99.5% Endotoxin: <0.1 EU/mg Sterile Filtered: 0.2 μm Application: Cell culture, tissue engineering
Pharmaceutical Grade
Purity: ≥99.8% (USP) Optical Rotation: [α]D20 = +20.5° to +21.5° Residue on Ignition: ≤0.1% Application: Drug formulation, clinical research
Food Grade
Purity: ≥99.2% (FCC) Arsenic: ≤3 ppm Lead: ≤2 ppm Application: Nutritional studies, food research

Quality Standards

DRAVYOM's Vitamin C is manufactured under stringent quality control protocols, meeting international standards including USP, FCC, and research-grade specifications for biotechnology applications.

ISO 9001:2015 Certified Manufacturing
USP/FCC Grade Specifications
≥99.0% HPLC Purity
Advanced Chromatographic Testing
Antioxidant Activity Verified
Temperature-Controlled Storage
Certificate of Analysis Provided
Cold Chain Logistics

Advanced Chemical Properties & Performance

Vitamin C exhibits exceptional antioxidant properties essential for biological applications. Its precise molecular structure and high purity ensure reliable performance in demanding research procedures and biotechnology applications.

Antioxidant Properties
Redox Potential: +0.08 V (vs. NHE)
Electron Donation: Two-electron donor
Scavenging Activity: DPPH IC50: 25 μg/mL
ABTS Activity: 1.2 mmol TE/g
Physical Properties
Crystalline Form: Orthorhombic crystals
Specific Rotation: [α]D20 = +21°
UV Absorption: λmax = 245 nm (pH 2)
Refractive Index: 1.65 (crystal)
Biochemical Performance
Enzymatic Activity: Cofactor for hydroxylases
Collagen Synthesis: Essential cofactor
Cell Viability: 100-500 μM optimal range
Stability in Media: 48h at 37°C (80% retention)
Purity Specifications
Total Impurities: ≤ 1.0%
Related Substances: ≤ 0.5% each
Water Content: ≤ 0.4%
Color Intensity: White to slightly yellow
Stability Properties
Shelf Life: 3 years (unopened, dark)
Light Sensitivity: Photodegradation occurs
pH Stability: Stable pH 4-6
Oxidation Resistance: Nitrogen atmosphere required

Performance Characteristics

Detailed performance metrics demonstrate Vitamin C superiority in antioxidant applications with exceptional bioactivity, stability, and reproducibility across diverse research protocols and cellular studies.

Antioxidant Activity

EC50: 25 ± 2 μg/mL (DPPH assay)

Superior free radical scavenging
Cell Culture Performance

Viability enhancement: 15-25% increase

Optimal cell protection at 100 μM
Enzyme Cofactor Activity

Collagenase activation: 95% efficiency

Essential for collagen synthesis
Temperature Stability

Working range: 2-8°C storage

Maintains activity under refrigeration
Batch Reproducibility

Variation: ±2% between batches

Consistent antioxidant performance
Stability Performance

3 years under proper storage conditions

Extended vitamin integrity

Safety Information

Generally recognized as safe (GRAS) for research applications. Handle with standard laboratory precautions including safety goggles and gloves. Avoid inhalation of powder and ensure proper ventilation. Non-toxic but may cause mild irritation to eyes and respiratory tract at high concentrations.

GRAS Status
Mild Eye Irritant
Handle with Gloves

Storage & Handling

Store in original amber containers in a cool, dry, dark place away from light and air. Keep containers tightly closed with desiccant. Use under nitrogen atmosphere when possible to prevent oxidation. Protect from direct sunlight and high temperatures.

Cold storage (2-8°C)
Dark storage required
Amber containers with desiccant
Avoid air and moisture exposure

Chemical Mechanisms & Reaction Pathways

Vitamin C exhibits essential antioxidant properties through its ascorbic acid structure and electron-donating capability, enabling precise redox reactions with predictable antioxidant activity and quantitative cellular protection.

Antioxidant Activity

Scavenges free radicals and reactive oxygen species

Essential for oxidative stress studies
Collagen Synthesis

Cofactor for prolyl and lysyl hydroxylases

Critical for tissue engineering research
Iron Absorption

Reduces Fe3+ to Fe2+ for enhanced iron absorption

Important for nutritional studies
Enzyme Cofactor

Required for various hydroxylation reactions

Key for biochemical pathway analysis

Regulatory Compliance & Documentation

Comprehensive regulatory compliance ensures global biotechnology laboratory access with complete documentation packages supporting international standards and nutritional research method validations.

Research Grade

Ultra-pure specifications for nutritional research applications

ISO 6353 Standard

International standard for reagent specifications and testing

USP Grade Available

United States Pharmacopeia specifications for pharmaceutical research

REACH Registration

European Union chemical regulation compliance

Method Validation

Supported nutritional research method validation documentation

SDS Documentation

Multi-language Safety Data Sheets (16 sections, GHS compliant)

Technical Support & Value-Added Services

DRAVYOM's nutritional biochemistry team provides comprehensive method support, troubleshooting assistance, and biotechnology services to optimize Vitamin C performance in your specific research applications.

Method Development
  • Antioxidant assay optimization support
  • Stability and storage guidance
  • Activity measurement validation
  • Custom vitamin formulations
Analytical Services
  • Certificate of Analysis verification
  • Potency and purity analysis
  • Oxidation resistance testing
  • HPLC verification
Technical Support
  • Research troubleshooting consultation
  • Antioxidant protection guidance
  • Handling and storage protocols
  • Laboratory best practices
Supply Solutions
  • Consistent lot scheduling
  • Emergency supply arrangements
  • Nitrogen-protected packaging
  • Cold chain distribution

Environmental Impact & Sustainability

Our Vitamin C production emphasizes environmental responsibility through sustainable manufacturing practices, waste minimization, and comprehensive environmental impact management for nutritional research laboratory operations.

Waste Minimization

Optimized production with minimal waste generation

Water Treatment

Advanced wastewater treatment and recycling systems

Clean Production

Energy-efficient synthesis with emission controls

Safe Disposal

Comprehensive guidance for laboratory waste management

ISO 14001

Environmental management system certified production

Container Recycling

Container return and recycling programs

Manufacturing Excellence & Quality Control

DRAVYOM's state-of-the-art biotechnology facility employs advanced purification technology and continuous monitoring systems to ensure consistent Vitamin C quality and performance across all production batches.

Production Process

Advanced crystallization and purification in controlled nitrogen-protected environment

Multi-stage purification for research grade quality
Quality Testing

Comprehensive testing including potency, oxidation resistance, and heavy metals

HPLC verification and antioxidant activity analysis
Quality Systems

ISO 9001:2015 quality management with nutritional biochemistry laboratory accreditation

Continuous improvement and bioprocess validation
Packaging Control

Amber containers with nitrogen atmosphere and controlled packaging

Complete oxidation protection and moisture control

Market Applications & Performance Data

Comprehensive nutritional research laboratory data demonstrating Vitamin C effectiveness across diverse applications with quantified performance metrics and antioxidant method validations.

Nutritional Research Labs
Activity Retention: >98% antioxidant activity after 18 months Purity: >99% by HPLC analysis Stability: >95% potency under nitrogen storage
Research Institutions
Publication Support: 500+ cited protocols Reproducibility: >99% inter-lab agreement Innovation: Custom antioxidant formulations
Biotech Companies
Reliability: 99.9% lot consistency Audit Success: 100% regulatory compliance Efficiency: 30% improved assay stability

DRAVYOM Competitive Advantages

Superior Purity

Consistently exceeds research specifications with ultra-high antioxidant activity and exceptional oxidation resistance

Reliable Supply

Guaranteed availability with strategic inventory management and research-grade production scheduling

Nutritional Research Expertise

Dedicated antioxidant research team provides assay development and troubleshooting support

Quality Assurance

Traceable certificates with comprehensive antioxidant activity analysis and stability validation support

Global Standards

International compliance with nutritional research and USP specifications for worldwide acceptance

Partnership Approach

Collaborative relationships with nutritional research laboratories and custom vitamin development services